Gudi Padwa 2024: 5 Homemade Desserts That You Must Try

Celebrate Gudi Padwa with these delightful Marathi desserts! From creamy Shrikhand to sweet Puran Poli, indulge in a burst of flavours this festive season. Try your hand at making Basundi, Kaju Modak, and Coconut Ladoo for an authentic taste of Maharashtra. 

  • Amit Diwan
  • Editorial
  • Updated - 2024-04-08, 12:48 IST
Gudi Padwa Desserts recipes

India is gearing up for another round of celebrations as Gudi Padwa approaches! This vibrant festival marks the beginning of the New Year for Marathi and Konkani Hindus, and it's celebrated with immense joy across Maharashtra and neighbouring areas. Gudi Padwa falls on April 9th this year and holds special significance as it signifies the start of the New Year according to the lunisolar calendar.

While elaborate decorations and traditional pujas set the stage for the day, no Gudi Padwa celebration is complete without a delightful spread of sweet treats. So, ditch the store-bought sweets and check out these rich flavours of Maharashtra desserts you can prepare at home!

Classic Marathi Desserts For Gudi Padwa 2024

Shrikhand

Shrikhand Recipe

When it comes to Marathi sweets, the creamy and rich Shrikhand reigns supreme. Made from yogurt, sugar, cardamom, and dry fruits, this dessert is a true indulgence. Served chilled and garnished with nuts, saffron-infused Kesar Shrikhand is a must-have during festivals like Gudi Padwa.

Puran Poli

Puran Poli

Puran Poli holds a special place in Marathi cuisine, being both a festive delicacy and a comfort food. This flatbread is filled with a sweet mixture of chana dal and sugar, making it a delightful treat for any occasion.

Basundi

Basundi

A luscious milk-based dessert, Basundi is infused with the flavours of saffron, almonds, and pistachios. Similar to Rabdi, this dessert is a popular choice in Maharashtra, Gujarat, and Karnataka.

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Kaju Modak

Kaju Modak

For a quick and easy sweet, try making Kaju Modak. With just four ingredients, cashews, ghee, sugar, and water, you can create these delightful treats. Simply grind cashews, make a sugar syrup, mix them together, shape into modaks, and voila!

Coconut Ladoo

Ladoo

Coconut Ladoo is a versatile Indian sweet that's perfect for any festive occasion. Made with either fresh coconut or desiccated coconut and condensed milk, these ladoos are a delightful blend of sweetness and coconut flavour.

With these mouthwatering Marathi desserts, you can add an extra layer of sweetness to your Gudi Padwa celebrations. So, gather your ingredients, get into the festive spirit, and indulge in these delightful treats with your loved ones!

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Image Courtesy: Instagram

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