Taste The Heritage: Discover 6 Authentic Ayodhya Dishes That Define Tradition

The consecration ceremony of Lord Rama in Ayodhya is scheduled for 22nd January and people across the country are eagerly waiting for this day. Ayodhya is known for its religious places and authentic delectable street food. If you are planning to visit Ayodhya to witness this grand event then here are the dishes you can try here.

Tehri

Tehri is an Indian cuisine which is quite popular in Ayodhya. This is a kind of veg biryani which is made with rice, vegetables and spices. It is a perfect blend of rice with Indian assorted spices. This dish is served with yoghurt, pickles and chutney. You can have this dish for lunch or dessert as it gives a wholesome experience.

Farra

Farra is a popular cuisine that you will find only in Uttar Pradesh. It is a stuffed dumpling made of moong dal or urad dal and filled with green chillies and spices. This dish is enjoyed with tangy chutney or sauce. This dish makes a perfect wholesome breakfast.

Baati Chokha

There are hardly any people who haven’t heard of this dish. Baati Chokha is popular in Bihar, Jharkhand and some parts of Uttar Pradesh. Baati is made with gram flour and is filled with spices and lentils while chokha is made using mashed potatoes blended with spices. This is the perfect winter cuisine to try while you are in Ayodhya.

Samosa Chole

Looking for the perfect evening snack? Look no further than Samosa Chole. It is a widely popular street evening snack (new year snack ideas). Deep-fried samosas dipped in spicy chickpea curry are a perfect combination of several delectable flavours. It is topped with tangy tamarind chutney and green chutney.

Kachori Sabzi

Another popular morning breakfast that you can enjoy in Ayodhya is Kachori Sabzi. A crispy flaky Kachori stuffed with ground lentils and spices is devoured with tangy spicy potato gravy.

Don't Miss:Indulge Guilt-Free: 4 Delicious Low-Fat Halwa Recipes Perfect for Winter

Pakodi

Pakodi is one of the popular fried snacks (popular festive indian snacks) that you can enjoy while having a boat ride in Ayodhya. It features a crispy and textured flavour which is accompanied by green chutney or tamarind chutney.

Don't Miss:5 Lohri-Special Recipes To Serve Your Guests

Try this authentic street food in Ayodhya to dive into the taste of this religious place.

Image Courtsey: Freepik/Unsplash