4 Flavourful Indian Tomato Soup Recipes For Winter

Tomato-based soups are not just flavourful but are stuffed with a variety of nutrients as well. The tangy taste of tomato soup makes it the most preferred soup of all. If you are craving tomato soup this winter then try out these four flavourful Indian tomato soup recipes at your home.

Tomato Shorba

Tomato Shorba originated from North India. It is made using tomatoes, garlic, ginger and a blend of aromatic spices such as cumin, coriander and black pepper. You can boil tomatoes in a pressure cooker and then stuff them with aromatic spices to make this delicious Tomato Shorba for your friends and family. You can even add fried bread cubes to make it a wholesome dinner.

Tomato Rasam

Tomato Rasam is a famous rendition. Apart from basic tomatoes, this soup contains tamarind juice, black pepper, cumin, coriander, mustard seeds, garlic, turmeric (turmeric gel recipe) and asafetida. You can try this tomato rasam recipe for upcoming Christmas parties as well and serve your guests with something new.

Tomato Saar

Tomato Saar is a traditional South Indian broth. It is made using tomatoes, coconut and spices. Tomato Saar is a staple of Konkani cuisine. So, if you are craving south Indian flavour then you can try this Tomato Saar soup (garlic soup recipe) at home. You can serve it with garlic bread or toasted bread as a side.

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Tomato Kadhi

Kadhi is mostly a north Indian recipe. It is yoghurt-based gravy thickened with besan. You can enhance its flavour by adding tomatoes. Moreover, you can top it with a tadka of hot ghee or oil and add cumin seeds, mustard seeds, fenugreek seeds, asafetida, curry leaves, and dried red chillies. You can add herbs to make it more flavorful.

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Try these Indian tomato soup recipes at your home this winter and impress your friends and family with your cooking skills.

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