Quick & Easy Delish One Pot Spaghetti Recipe For A Quick Snack

It is every once in a while that we come across some delish and unique recipes that tickle our curiosity and we cannot wait to try them ourselves. Sometimes, these recipes go viral on the internet for the fact they are easy to cook and are lip-smackingly delicious. This simple one-pot vegetable spaghetti can become the talk of the town and will be a sure hit.

One such quick and easy to make dish is one pot vegetable spaghetti recipe that turns out to be delicious and catches the fancy of many gastronomy lovers. This dish basically involves dicing vegetables and then sauteing it in olive oil and topping it up with tomato puree, fresh cream, parsley, oregano seasoning and cooked to perfection in vegetable broth. This recipe can be made from scratch and is ready to eat in 30 minutes. Garnish it with parmesan and mozzarella cheese and indulge in the gooey goodness in each bite!

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We now take you through the quick and easy one pot vegetable pasta recipe that will satisfy your hunger pangs and soul.

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DIY Recipe How To Make The One Pot Spaghetti:

• Heat olive oil in a pan and saute  the vegetables till they lose their moisture and season them with salt and pepper.
• Add chopped onions and garlic. Once the onion is cooked and the raw aroma of garlic goes away,  add Italian oregano seasoning, parsley, vegetable broth, fresh cream, and tomatoes.
• Boil the mix until it starts simmering.
• Add the spaghetti and let it cook in the broth. Add more broth if needed.
• Finally, garnish the spaghetti with parmesan and mozzarella cheese and give it a good mix. 
• Voila! The one pot vegetable pasta is ready to taste!