Dalgona Coffee is one recipe that it is trending all over the world with people taking up challenges to prepare them the best. It has been all over the net. It started with Tik Tok in South Korea in the light of quarantine when people have ample time to bring out the inner chefs in them. It can be made easily at home but did you know that there are many other versions to this simple coffee? We bring to you some amazing and tasty twists to this coffee making style which some have even churned into a bubble tea which is basically sabudana that you make pakoras with. So let's dig into these recipes and see which one do you want to try today.
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If you love milo then this one is for you.
Ingredients
Method
Combine Milo powder, brown sugar, and hot water into a bowl and whisk until light and fluffy.
Pour the mixture into a glass of milk and ice.
Enjoy your Dalgona Milo
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Ingredients
Method
Combine coffee, sugar, and water and whisk till it becomes fluffy.
Sprinkle some broken pieces of oreo on the bottom of the glass and keep some for topping.
Pour the mixture into a glass of milk and ice and stir.
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Ingredients
Method
Brew the tea bags with a cup of hot water for eight minutes.
Add 3 1/2 of that brewed tea to 1/2 cup of sugar. Let this simmer for eight to ten minutes until it thickens.
Now take the tapioca pearls which you have to dry after soaking them and pour then into the glass with some ice cubes.
Add fresh milk.
Next, take the thick batter and add dollops as per taste on the milk layer.
Mix and serve.
Ingredients
Method
Mix the cocoa powder, sugar, water and coffee and beat with a spoon or a whisk and keep adding in the air as the fluffiness comes from the air and do so till you get that frothy consistency.
Pour fresh milk in the glass and then add dollops of the coffee as per taste and mix.
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