Top Food Hacks That Will Make You The Queen Of Kitchen

Kitchen is one place in the household where we keep learning new things in our entire lifetime. You may be an expert at some things and yet there are some things that are pretty tough to master. Worry not as we bring to you a series of food and kitchen hacks that will make cooking every bit fun as eating a delicious meal is! So, scroll on!

The Magnetic Egg Shells

Image Courtesy: wwwnaturallyloriel.com

Broke an egg to beat it and now a broken piece of shell is staring right back at you from the bowl? No matter how hard you try, the piece can’t be scooped up with a spoon. So what to do? Pick it up using another shell instead.

Peel Away

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Peeling ginger can be an irritating task but you can do it easily using a spoon instead of a knife. The peel comes off easily and there’s no danger of the knife slipping off. To peel garlic cloves easily, place them in a glass jar and shake it like crazy.

Less Muscle, More Brain

While having guests over, do not try practicing your muscle strength on scooping out rock-hard ice cream to serve the guests. Keep it out of the fridge for a while, scoop/cut the servings and keep them in bowls to be refrozen and ready to serve later. You can also try storing the ice cream tub in a zip lock bag to keep it soft.

Read More: Top 5 Tiffin Recipes That Kids Will Find Irresistible

Ditch The Boring

Tired of having omelettes with veggies and bread on the side for breakfast? Slice up the veggies like capsicum and onions circle-wise, crack open an egg and drop inside the circle to make breakfast that looks as nice as it tastes.

The Multitasking Egg Slicer

An egg slicer can be used to slice just about anything that’s as soft as an egg like boiled potatoes, strawberries, mushrooms, etc.

For more food tips, kitchen hacks, cooking tips, food reviews, yummy recipes and absolutely everything on food, keep reading HerZindagi as we bring the most interesting stuff to make you a smart cook and a smart eater too!