Top 5 Tiffin Recipes That Kids Will Find Irresistible

Thinking about what to pack for a kid’s lunch presents a daily dilemma for a mom. Even if you zero in on a good tiffin recipe, they may not like having it every other day. But you can’t allow your child to have junk food too. Read on to find out about top five tiffin recipes for kids that are healthy, easy to make and will be liked by them day after day.

Bread Pizza Cups

Kids love to gorge on pizza but it really is a junk food that you cannot give as lunch food. So how do you make them happy? Simple. Cut out round shape from a bread slice and place in muffin baking tray cups smeared with butter. Put chopped veggies inside and cover with a slice of cheese. Bake this at 180 Degree Celsius for 15 minutes. Pack a couple of these with ketchup and you will be surprised how they gobble these up in a jiffy!

Hung Curd Sandwich

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This recipe needs no cooking, just some preparation with fresh hung curd and chopped or grated veggies (carrots, capsicum, onions, tomatoes, green chillies, coriander leaves etc.). Mix these properly and sprinkle salt and chaat masala as per taste. Your creamy, tasty Hung Curd Sandwich, which stays fresh for hours, is ready.

Read More: Tips To Spend Quality Time With Your Kids

Poha Tikki

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The Poha Tikki makes for a crunchy bite and is perfect to satiate the taste buds of the little ones. Make round tikkis with leftover poha or make them with freshly made poha full of veggies. Grate it in the mixer and add potatoes to bind it. Add some crushed peanuts for that extra crunch and be prepared to always have and empty lunch box returned home by your kids.

Moong Dal Dhokla

If your kids are bored of eating paranthas and pakode made from leftover moong dal, try giving them Moong Dal Dhokla which is fluffy, tangy and absolutely delicious. The Moong Dal Dhokla, Suji Dhokla, Besan Dhokla and Rice Dhokla are also good as recipes for anytime snacking.

Bread Uttapam

Image Courtesy: www.whatscookingmom.in

Bread Pancakes or Bread Uttapam can be easily made by crushing bread slices soaked in milk and making a batter with veggies, garam masala/chaat masala and milk. Cook this batter in round shape on low flame using a few drops of oil. Pack this for the kiddie lunche with ketchup or mint chutney.

To discover more recipes for kids like healthy laddoo recipe, healthy breakfast recipes, and foods that help the growth of your child, stay tuned to HerZindagi.

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