Enjoy Tandoori Prawns At Home Using This Easy Recipe

If you follow a keto diet or are on a weight loss journey and also love seafood a lot then this tandoori prawn recipe will blow your mind. 

tandoori prawns main

Prepare healthy tandoori prawns at home on a stovetop with this seriously easy recipe which hardly takes time. The dish, which is extremely nutritious, and low on calories, will take a bit of your time only while you are marinating the prawns. Little planning, basic ingredients, and voila!

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Tandoori Prawns Recipe Card

This recipe is nutritious, tasty and easy to make.
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  • Total Time :15 min
  • Preparation Time : 5 min
  • Cooking Time : 10 min
  • Servings : 2
  • Cooking Level : Low
  • Course: Appetisers
  • Calories: 250
  • Cuisine: Indian
  • Author: Kishori Sud

Ingredients

  • 100 Gms Curd
  • 250 Gms Prawns
  • 1 Tbsp Oil
  • 1 Tsp Ginger-Garlic Paste
  • 1/4 Tsp Haldi
  • 1 Tsp Red Chilli Powder
  • 1/4 Tsp Black Pepper Powder
  • 1/2 Tsp Garam Masala Powder
  • Salt To Taste
  • 1/2 Lime's Juice

Step

  • Step 1 :

    In a bowl, mix all the ingredients and marinate the prawns in it for a few hours or overnight.

  • Step 2 :

    Heat some oil in a pan and cook the prawns on high heat which hardly takes more than 5 minutes. But do not cover.

  • Step 3 :

    Once done, just take them off the pan and flame grill them on the stove for merely few seconds each side in order to get the charred look.

  • Step 4 :

    You can also cook the prawns on a charcoal BBQ instead of a pan but do not forget to brush with little butter or ghee and then serve.