Make Thai Style Grilled Chicken With This Easy Recipe

Ingredients

• 150 gm boneless chicken breasts
• 150 gm boneless chicken legs
• 33 gms Thai chilli paste
• 12.5 gms red chillies
• 10 gms garlic
• 4 gms coriander
• 1.5 gms galangal
• 0.8 gms kaffir lime leaves
• 1.5 gms lemongrass
• 8.3 gms thin soy sauce

Step

1. Step 1:

   Prepare the chicken by taking out the excess fat.

2. Step 2:

   First marinate by mixing all the ingredients together and make sure the entire chicken is covered well. Keep it aside for 40 to 45 minutes.

3. Step 3:

   Mean while make the honey chilli glaze.

4. Step 4:

   Take a pan, heat oil and saute garlic till light golden brown.

5. Step 5:

   Add the chilli pastes, honey, black pepper, and light soy sauce.

6. Step 6:

   Bring it to boil and reduce it by 10 percent.

7. Step 7:

   Grill the chicken from both side and apply the honey chilli glaze.

8. Step 8:

   Cook it till the chicken is done.

9. Step 9:

   Serve it with jasmine rice.