How To Make Eggless Mayonnaise At Home Without Using Eggs

Smooth and creamy, mayonnaise is just the perfect condiment with our nibbles. From adding a rich texture to our wraps to being the perfect thick dip with our fries to giving a smooth base to our salads, mayonnaise is a versatile sauce. The ultimate condiment is today available in multiple flavours, black pepper, tandoori, cheese and herbs, and wasabi to name a few.

However, nothing really can beat the OG mayonnaise. It goes well with almost everything and no wonder it is a staple in our kitchens. However, most of us rely on store-bought mayonnaise which is packed with a lot of artificial flavours and can be harmful to our health in the longer run. So, we thought of bringing you an easy eggless mayonnaise recipe.

Recently, celebrated chef Kunal Kapur took to his Instagram handle and shared an instant eggless mayonnaise recipe. Here, read the detailed recipe below.

How To Make Eggless Mayonnaise At Home?

Ingredients Required To Make Eggless Mayonnaise

• 1 Cup Oil
• 1/4 Cup Cold Milk
• 1 1/2 Tsp Vinegar Or Lemon Juice
• 1/2 Tsp Mustard Powder
• Salt To Taste
• 2 Tsp Powdered Sugar

Directions To Make Eggless Mayonnaise

Add all the ingredients to a jar and blend using a hand blender. Continue till all the ingredients combine and you get a creamy texture. Transfer to a clean glass bowl.

Ways To Use Eggless Mayonnaise

Use It To Make Dressings

If you love having salads, this homemade eggless mayonnaise will come in handy when you prep your dressings. This one would add a creamy flavour to your delicious salads.

Make A Veggie Dip

Add in your favourite chopped vegetables to the mayonnaise, season with salt and pepper. This dip will make the perfect side with your munchies.

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Add It To Your Corn On The Cob

That creamy mayonnaise can also be the perfect addition to your regular corn on the cob. Season the mayonnaise with some tomato ketchup, salt, pepper, and red chilli powder. Using a brush, layer it over your sweet corn. Enjoy! (Different ways to make mayonnaise at home)

Marinate With Mayonnaise

Mayonnaise can also be used as a marinade for your paneer, chicken, and fish. The mayonnaise will beautifully lock in all the flavours and also give a tangy, creamy flavour to your recipes.

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Use It As A Sandwich Spread

Craving for a heavy, creamy sandwich for your evening snack? Layer your bread slices with a generous amount of mayonnaise, top with lettuce and veggies of choice, and enjoy!