Banana Walnut Bread Makes A Healthy And Delicious Breakfast

Ingredients

• 1 1/4 cups all-purpose flour or maida
• 1 teaspoon baking soda
• 1/2 teaspoon fine salt
• 1 cup sugar
• 2 eggs
• 1/2 teaspoon vanilla extract
• 1/2 cup unsalted butter
• 3 ripe bananas
• 1/2 cup toasted walnuts

Step

1. Step 1:

   Grease a loaf tin with butter and keep aside.

2. Step 2:

   Now take a large bowl and add butter, sugar and eggs. Whisk well.

3. Step 3:

   Next, add flour and baking powder.

4. Step 4:

   Take all the ripe bananas and mash them. Add to the mixture.

5. Step 5:

   Top with toasted walnuts. Mix all the ingredients well.

6. Step 6:

   Pour your mixture in the loaf tin pan and bake for 1 hour. Using a toothpick, check if the bread has cooked properly.

7. Step 7:

   Let it cool and then remove it from the loaf tin. You can store it in a plastic wrap in the refrigerator for 2 days.

8. Step 8:

   You can have this delicious bread with some chocolate sauce or a scoop of vanilla icecream.