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Try This Banana Omelet Recipe For Breakfast Now

Want to try something new for breakfast? Here's an easy 15-minute recipe to make a healthy and tasty banana omelet.
Poornima Pandey
Editorial
Updated:- 2021-06-28, 10:42 IST
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Prepared with only 6 ingredients, this is an amazingly delicious and healthy breakfast recipe to munch on. So, take a look at the following steps and prepare this dish in no time!

  • Start by grinding the oats to a coarse powder in a food processor. Then add the eggs, bananas, and vanilla extract with a pinch of salt and blitz to make a fine flowy mixture.
  • After this take a pan and pour coconut oil in it, heat it over medium flame and add the flowy batter to this pan. Coconut adds a distinct flavour to the omelet, but you can also skip it if you want.
  • Prepare the omelet by cooking over medium flame till completely set. Then cook the other side and transfer it to your plate.
  • Serve with berries, banana slices, honey, or maple syrup.

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Banana Omelet Recipe Card

Try this gluten-free, nutritious and super delicious banana omelet recipe that is prepared with only three ingredients within 10 minutes.

★★★★★
Vegetarian Recipe
Total Time: 15 min
Prep Time: 5 min
Cook Time: 10 min
Servings: 2
Level: Low
Course: Breakfast
Calories: 350
Cuisine: Others
Author: Poornima Pandey

Ingredients

  • 4 Tablespoons Rolled Oats
  • 2 Medium Banana
  • 4 Large Eggs
  • Pinch Of Salt
  • 1 Teaspoon Vanilla Extract
  • 2 Teaspoon Coconut Oil

Step

  1. Step 1:

    Powder the oats in the food processor.

  2. Step 2:

    Then add bananas, eggs and vanilla essence with salt and mix again.

  3. Step 3:

    Heat coconut oil in a pan and then pour the batter on this.

  4. Step 4:

    Cook the omelet until golden brown from both sides and serve with berries, fruits, honey or maple syrup.

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