Have you ever thought about how to restore the shine to your dull copper utensils? Are you frustrated by the tarnished look of your favourite spoons, pots, pans, and other copper utensils? Cleaning copper can seem difficult, but you might be surprised to learn that effective solutions are hiding in your kitchen. In this article, we will tell you about some simple, natural ingredients you can use to bring back the shine of your copper cookware without harsh chemicals. Here are six common ingredients you can use to clean copper utensils.
6 Kitchen Ingredients To Clean Copper Utensils
1. Lemon Juice
Lemon juice is a natural acid that works wonders on tarnished copper. The citric acid in lemons breaks down the copper oxide, making it easier to remove stains and restore the shine of the copper utensil, as per Real Simple. Simply apply fresh lemon juice with salt or vinegar to the copper surface, let it sit for a few minutes, and then rinse thoroughly.
2. Vinegar
Vinegar is another powerful ingredient for cleaning copper. The acidity in vinegar helps dissolve tarnishes and dirt, as per PureCult. For an effective cleaning solution, three parts of water with one part of vinegar, and some salt to create a paste. Apply it to the copper utensil, scrub gently, and rinse thoroughly.
3. Salt
Salt is an excellent mild abrasive that can help scrub away tarnishes without scratching the copper surface, as per Real Simple. When combined with acidic ingredients like lemon juice or vinegar, salt enhances their cleaning power. Create a paste by mixing salt with either lemon juice or vinegar, apply it to the copper, and scrub gently before rinsing.
4. Baking Soda
Baking soda is a versatile ingredient that serves many cleaning purposes, including cleaning copper. To use baking soda and lemon juice for cleaning copper, start by combining the two ingredients in a bowl. Mix them thoroughly until well blended. Once you have a smooth paste, apply it to the copper surface and buff it gently in a circular motion with a soft, clean cloth. Afterward, rinse the copper thoroughly to reveal its shine, as per Architectural Digest.
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5. Ketchup
Ketchup is an unexpected but effective cleaner for copper. Ketchup contains both acid and salt which highly helps to remove tarnish from copper. The acidity in tomatoes effectively removes grime from copper. Simply spread a thin layer of ketchup on your copper item and buff it until it shines. Then, rinse and dry the item thoroughly, according to HGTV.
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6. Tamarind Paste
Tamarind contains citric acid, which neutralises the basic copper carbonate that forms when the copper reacts with moisture and carbon dioxide in the air. The citric acid in tamarind dissolves the copper carbonate layer, restoring the copper vessel's shine. To clean copper utensils with tamarind, soak a piece of tamarind in warm water to soften it, then rub the paste onto the tarnished areas. Rinse thoroughly with water and dry with a clean cloth for a shiny finish.
Regular maintenance with these natural cleaners will keep your copper looking beautiful and increase its lifespan.
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Image credit: Freepik
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