10 Refreshing Mango Drinks You Can Try This Summer

On a hot summer day, you would love to relish this mango sherbet which cools your entire body instantly. This one especially is a must-try if you are bored having those regular rose and orange sherbets at home.

Peel mango and cut it into small cubes. In a blender, add mango cubes, ice, lemon juice, and sugar as per taste. Blend to make a juice. Strain the mixture and your cool mango sherbet is ready. 

Love your summer drinks with a hint of soda? Make this easy mango lemon soda at home with just a few ingredients and enjoy it on a hot afternoon. 

• In a blender, add mango puree, sugar as per taste, and 1/2 tsp black salt. Mix. 
• Pour this mixture into a glass and top it with soda. 
• Add ice cubes and serve immediately. 

If you have a thing for raw mangoes, try this refreshing aam panna drink. It is tangy and sweet, just your perfect summer cooler. 

• Pressure raw mangoes and remove the peel once soft. 
• Using a strainer, strain raw mango pulp. 
• In a blender, add mango pulp, sugar as required, roasted cumin powder, black salt to taste. Blend to make a concentrate. 
• Pour this concentrate into a glass container. 
• To make aam panna, take 2-3 tbsp of the concentrate in a glass. 
• Add chilled water, stir and enjoy the drink! 

If you would like your mangoes with a hint of tea then prepare this refreshing iced tea at home. (red grape iced tea recipe)

• In a saucepan, add mango cubes, sugar, and water. 
• Once the sugar dissolves, remove it from heat. 
• Mash the mangoes with a masher and keep them aside. 
• Once cool, strain the solids. 
• In another saucepan, add 6 cups of water and 10 green tea or black tea bags, and bring to a boil. 
• Allow to steep. 
• In a glass, add 4 tbsp of mango syrup and pour tea over it. Stir and enjoy!

Nothing like relishing a creamy and delicious mango lassi while chilling at home on a hot day and enjoying your favourite show on television. Agree? Try making this easy lassi with a mango twist.

• In a blender, add 1 cup diced mangoes, 1 cup plain curd or yogurt, 1/2 cup milk, sugar as per taste, and ice cubes. 
• Blend till you get a thick, smooth lassi. Enjoy! 

A refreshing non-alcoholic summer drink with the sweetness of mangoes and freshness of lemon. 

• In a blender, add mango pulp, water, and sugar. Blend to make a juice. Keep it aside. 
• In a serving glass, add some mint leaves, salt to taste, lemon wedge, and using a spoon, crush the ingredients a little. 
• Fill the glass with 1/4 cup of mango juice. 
• Add ice cubes and chilled water.
• Enjoy!

Beat the heat with a chilled glass of mango shikanji. The sweetness of mango and sourness of lemon, it is a win-win combo. 

• In a big jug, add chilled water, black salt, cumin powder, chaat masala powder, black pepper powder, and lemon juice. 
• Add mango pulp to it and stir well. 
• Drop-in some ice cubes and mix. 
• Enjoy! 

This mango thandai has the goodness of mango and healthy nuts. If you have a calling for traditional drinks then this homemade thandai recipe deserves your attention.

• Soak almonds, cashew nuts, peppercorn, and fennel seeds in water for 1 hour. 
• Peel the almonds and grind all the ingredients smooth. Add water if required. 
• Filter the solids. 
• In the same blender, add mango cubes, sugar, and nut mix. 
• Add cold milk and blend. 
• Strain and enjoy chilled.

On days you crave a filling, chilled drink, make a mango milk shake. It is just the perfect evening drink for kids and can be served with some crispy snacks.

• Wash and peel mangoes. Cut into small pieces and add to a blender. 
• Add 1 cup milk, sugar as per taste, and ice cubes. 
• Blend until smooth. Pour into a glass and enjoy!

This easy-to-make mango smoothie will become your go-to breakfast. It is super refreshing and filling. Enjoy it as is or with your regular toasts and eggs for a complete breakfast meal.

In a blender, add mango cubes, milk, yogurt, ice, and honey as per taste. Blend to make a smooth mix. Serve.