Beat The Heat With This Easy-To-Make Lychee Ice Cream

Lychee is loved by both kids as well as adults and whats better than having lychee ice cream during the hot season.

lychee ice cream main

Summer is here and what is better than a bowl of ice cream. However, we are all bored of those basic vanilla, chocolate and strawberry flavours. So, here is an easy recipe for lychee ice cream. Prepare this lychee ice cream at home and we're sure you’ll love it.

  • Take a large mixing bowl.
  • Add milk powder, 1 cup milk and corn flour. Whisk it properly.
  • Add the remaining milk in a pan and add sugar. Mix it well.
  • Let it come to a boil and keep stirring occasionally.
  • Add the corn flour mixture to the pan. Mix well.
  • Let it cook for 5 more minutes at medium flame.
  • Now, let it cool for a bit.
  • Add fresh cream and de-seeded lychee pulp. Mix well.
  • Pour the mixture in a container and let it freeze for a few hours.
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Lychee Ice Cream Recipe Card

This easy recipe of lychee ice cream is perfect for summer season.
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  • Total Time :40 min
  • Preparation Time : 25 min
  • Cooking Time : 15 min
  • Servings : 5
  • Cooking Level : Medium
  • Course: Desserts
  • Calories: 250
  • Cuisine: Others
  • Author: Bhavishya Bir

Ingredients

  • 1 Cup Chopped Lychee
  • 1 Cup Milk Powder
  • ¾ Tbsp. Corn Flour
  • 3 Cup Milk
  • ½ Cup Sugar
  • ½ Cup Fresh Cream

Step

  • Step 1 :

    Take a large mixing bowl.

  • Step 2 :

    Add milk powder, 1 cup milk and corn flour. Whisk it properly.

  • Step 3 :

    Add the remaining milk in a pan and add sugar. Mix it well.

  • Step 4 :

    Let it come to a boil and keep stirring occasionally.

  • Step 5 :

    Add the corn flour mixture to the pan. Mix well.

  • Step 6 :

    Let it cook for 5 more minutes at medium flame.

  • Step 7 :

    Now, let it cool for a bit.

  • Step 8 :

    Add fresh cream and de-seeded lychee pulp. Mix well.

  • Step 9 :

    Pour the mixture in a container and let it freeze for a few hours.