Taste The Goodness Of Mangoes With This Easy Aamras Recipe

Our favourite summer recipe can be made in just 15 minutes by following these instructions.

summer recipes

Summer is here and the best thing about this season is mangoes.Their are several ways to eat a mango and one of them is aamras. Aamras is super delicious and is easy to prepare. So, use this recipe to prepare aamras at home and everyone will surely love it.

  • Start with washing the mango and peel it. Then, dice it into small pieces and add these pieces to the blender.
  • Add milk or water to the blender. Blend it until you get a smooth puree.
  • Now, transfer the puree to a bowl.
  • Add ginger powder, cardamom seeds and saffron strands. Mix well.
  • Refrigerate the puree for at least 30 minutes.
  • Your aamras is ready to be served. Serve it with poori and everyone will keep licking their fingers.
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Aamras Recipe Card

Prepare this easy recipe of aamras and serve it with poori.
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  • Total Time :15 min
  • Preparation Time : 15 min
  • Cooking Time : 1 min
  • Servings : 2
  • Cooking Level : Low
  • Course: Others
  • Calories: 60
  • Cuisine: Indian
  • Author: Bhavishya Bir

Ingredients

  • 2 Large Mangoes
  • Sugar According To taste
  • ¼ Cup Milk Or Water (Optional)
  • ¼ Tsp Ginger Powder
  • Few Saffron Strands. ¼ Tsp Green Cardamom Seeds Powder

Step

  • Step 1 :

    Start with washing the mango and peel it. Then, dice it into small pieces and add these pieces to the blender.

  • Step 2 :

    Add milk or water to the blender. Blend it until you get a smooth puree.

  • Step 3 :

    Now, transfer the puree to a bowl.

  • Step 4 :

    Add ginger powder, cardamom seeds and saffron strands. Mix well.

  • Step 5 :

    Refrigerate the puree for at least 30 minutes.

  • Step 6 :

    Your aamras is ready to be served. Serve it with poori and everyone will keep licking their fingers.