Homemade Sweet Potato Halwa Recipe For Sweet Winter Cravings

Ingredients

• 3 Medium Sweet Potatoes
• 1/4 Cup Brown Sugar
• 1/2 Cup Milk
• 2 Green Cardamom
• 1/4 Cup Raisins
• 1/2 Cup Ghee
• 1/8 Cup Sliced Almonds
• 1/2 Tsp Crushed Rose Petals For Garnishing

Step

1. Step 1:

   Half boil the peeled potatoes and cut them into wedges. Place them in a non-stick pot with sugar, cardamoms and milk.

2. Step 2:

   Cover & cook for 7 minutes.

3. Step 3:

   Now remove the cardamoms and then mash the potatoes in milk.

4. Step 4:

   Add the raisins and saute for another 5 minutes.

5. Step 5:

   Once you get a thick consistency, add the ghee and cook for another 4 minutes.

6. Step 6:

   Serve in a bowl with a garnishing of the almonds and rose petals.

7. Step 7:

   Serve it warm.