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Make Your Own Batch Of Muesli At Home With This Recipe

Prepare your own muesli for breakfast within 10 minutes like a pro!
Editorial
Updated:- 2020-12-01, 12:53 IST

This recipe to make homemade muesli is perfect for anyone who can light the stove and stir occasionally for just 2 minutes! By making it at home you can customise the amount of sugar that goes in it and that the ingredients are fresh.

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This is an extremely easy recipe which assures you a healthy breakfast.

Vegetarian Recipe
Total Time: 10 min
Prep Time: 8 min
Cook Time: 2 min
Servings: 10
Level: Low
Course: Breakfast
Calories: 200
Cuisine: Others
Author: Kishori Sud

Ingredients

  • 2 1/2 Cups Of Rolled Oats
  • 1/4 Cup Wheat Bran
  • 1/4 Cup Wheat Germ
  • 1/4 Cup Oat Bran
  • 1/4 Cup Walnuts
  • 1/2 Cup Raisins
  • 1/4 Cup Brown Sugar
  • 1/8 Cup Sunflower Seeds
  • 1/8 Cup Pumpkin Seeds
  • 1/4 Cup Dried Cranberries (Optional)

Step

  1. Step 1:

    In a pan, toast all the ingredients (excluding the brown sugar) for a minute or two, stirring them occasionally so that they do not burn.

  2. Step 2:

    Let them cool and then mix well. Meanwhile, powder the brown sugar in a grinder.

  3. Step 3:

    Take an airtight glass jar and store them all, mixing well with the sugar and keep them at room temperature. The mixture can be stored for 2 months at max.

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