Durga Puja Special: Make Nariyal Barfi At Home With This Easy Recipe

On Durga Puja make this easy and tasty dessert recipe.

barfi nariyal

If you like coconut then this easy to make recipe is your go-to sweet which uses oodles of healthy coconut and just a tablespoon of khoya.

HzLogo

Take charge of your wellness journey—download the HerZindagi app for daily updates on fitness, beauty, and a healthy lifestyle!

GET APP

Coconut or Nariyal Barfi Recipe Card

This Durga puja make nariyal barfi at home.
Her ZindagiHer ZindagiHer ZindagiHer ZindagiHer Zindagi
  • Total Time :40 min
  • Preparation Time : 10 min
  • Cooking Time : 30 min
  • Servings : 10
  • Cooking Level : Low
  • Course: Desserts
  • Calories: 500
  • Cuisine: Indian
  • Author: Kishori Sud

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 1 1/2 cup freshly grated coconut
  • 3/4 tbsp khoya
  • 5 chopped almonds
  • 6 chopped pistachios
  • 1 tsp cardamom powder
  • 1 tsp ghee for greasing

Step

  • Step 1 :

    Make a sugar syrup by dissolving sugar and water completely and thicken it a bit.

  • Step 2 :

    Now just add all the grated coconut and mix the solution well.

  • Step 3 :

    Next add khoya and the green cardamom powder. Mix them well.

  • Step 4 :

    Grease a steel or tin tray with the ghee and sprinkle some chopped dry fruits on the barfi.

  • Step 5 :

    Add in the mixture and spread it on the tray and then refrigerate for about 15 minutes to let it set.

  • Step 6 :

    Cut into squares or the desired shape and serve cold.