Bengaluru is much more than just dosa, bisi bele bath, and filter coffee, as often depicted in pop culture. This city offers an incredible array of flavours from all over India, from the northern regions to the southern tip. For those moving to Bengaluru, there's no need to worry about missing the taste of home, especially for our North Indian friends.
Bengaluru has always been hospitable and will certainly provide you with a delightful variety of North Indian cuisine at any time. If this excites your taste buds, here are our top recommendations for the best places in Bangalore to enjoy some delectable North Indian food.
This sophisticated restaurant offers a menu that showcases the rich culinary heritage of North India, from the Himalayan foothills to the lush fields of Punjab. The restaurant features vibrant outdoor areas and spring-inspired water elements, creating an ambiance enhanced by folk tunes and soulful compositions. The menu highlights authentic ingredients and traditional cooking techniques, with recipes passed down through generations. These dishes pair perfectly with the restaurant's selection of cocktails. Swiggy gives this restaurant a 3.9 rating. It is situated at Taj West End, Race Course Road, High Grounds.
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Another well-loved North Indian dining spot, this restaurant is lively, vibrant, and perpetually bustling with activity. The menu features timeless favourites such as Malai Kofta, Sawariya Chicken, Egg Punjabi Masala, Chicken Lahori, and Dal Makhani. Complement these dishes with a glass of Lassi, whether sweet or salty, served in a kulhad or a regular glass. For dessert, indulge in the delicious Gulab Jamun. Swiggy rates this place at an impressive 4.4. It is located at HAL 2nd Stage, Indiranagar.
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If you are a vegetarian eager to explore a variety of North Indian veggie delights, Kapoor’s Café is a must-visit. Known for its reasonably priced Punjabi food, this restaurant offers a charming ambiance with soft yellow lighting, beautifully painted walls, and colourful charpoys for seating. The Insta-worthy dining experience includes a wide range of vegetarian dishes, typical Punjabi cuisine, and North Indian decor featuring village-style beds and bolsters. Swiggy rates this restaurant with a stellar 4.4. It is located in Jayanagar, Bangalore.
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Falak, translating to 'sky' in Urdu, has a menu that highlights lesser-known dishes and nostalgic classics from regions such as Awadh, Old Delhi, Amritsar, and Multan (in Punjab, Pakistan). Masterchef Farman Ali and Chef Prabhjeet Lehal craft the menu with a strong emphasis on slow-cooked processes. Ingredients are sourced from various parts of India, with the butter for their signature dal makhani coming from Amritsar. Zomato rates this restaurant with an impressive 4.5 rating. It is located in Kannuru, Bengaluru.
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Channel your inner Indiana Jones and dive into a gastronomic adventure at this cave-themed restaurant nestled in Jayanagar. With tiger print seating, dim lighting, and tribal statues creating an adventurous ambiance, this Mughlai eatery offers plenty of Instagram-worthy moments. Kickstart your culinary journey with their signature Gosht Shahjahani and Butta Kalmirch starters. Pair these delectable dishes with a selection of alcoholic beverages to elevate your dining experience. Swiggy gives this restaurant a rating of 3.8 and it is situated in Jayanagar.
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