Shardiya Navratri Bhog List 2025: Shardiya Navratri, one of the most sacred Hindu festivals, will be celebrated with great devotion in 2025. Over these nine days, devotees worship the nine avatars of Goddess Durga, offering specific bhog (food offerings) to seek her blessings for prosperity, health, and happiness. Each day is dedicated to a unique form of Maa Durga, and the choice of bhog—ranging from ghee and sugar to fruits, kheer, and sesame seeds—holds deep spiritual significance. Here’s a complete day-wise bhog list for Shardiya Navratri 2025 to help you perform the rituals chants correctly and invite positive energy into your home.
Renowned Pandit Astrologer Radha Kant Vats sheds light on the significance of each day's offerings, guiding devotees on their path to spiritual enlightenment.
In 2025, Shardiya Navratri will commence on Monday, September 22, and end on Thursday, october 1.The nine days are dedicated to worshipping the nine forms of Goddess Durga with devotion, fasting, and special bhog offerings.
Discover the complete Shardiya Navratri 2025 bhog list with day-wise offerings for Maa Durga to seek her blessings and prosperity.
On the first day, devotees worship Maa Shailputri, who represents purity and new beginnings. The recommended bhog includes kheer (a sweet rice pudding), milk-based sweets, and coconut water. Offering these foods is believed to promote health and vitality in one’s life. It is said that presenting pure desi ghee on this day blesses devotees with good health.
The second day is dedicated to Maa Brahmacharini, symbolising knowledge and devotion. On this day, devotees offer sugar as bhog. This sweet offering is believed to enhance wisdom and ensure a long life free from untimely death.
On the third day, worshippers honour Maa Chandraghanta, who embodies peace and courage. The bhog for her consists of milk, kheer, or other milk-based desserts. It is customary to donate these items to temples or the needy after offering them to the goddess, which is believed to alleviate suffering and bring joy.
The fourth day celebrates Maa Kushmanda, associated with intellect and success. Devotees offer malpua, a sweet flatbread made from flour and jaggery. Feeding malpua to Brahmins on this day is said to enhance decision-making abilities and promote wisdom.
Maa Skandamata is revered on the fifth day as the goddess of motherhood and compassion. Devotees present bananas as bhog, symbolising health and well-being. Offering bananas is believed to bestow lifelong health upon the devotee.
On the sixth day, worshippers honour Maa Katyayani, who represents strength and determination. The recommended offering is honey, which symbolises sweetness in life. Those seeking success in media or entertainment often pray to her on this day while consuming honey as prasad.
The seventh day is dedicated to Maa Kalaratri, who protects against evil forces. On this day, devotees offer jaggery as bhog. It is believed that jaggery brings sweetness into life after overcoming challenges.
Maa Mahagauri is honoured on the eighth day, embodying purity and serenity. Devotees often perform kanya pujan (worship of young girls) on this day while offering coconut as bhog. This offering signifies fertility and new beginnings.
The final day of Navratri celebrates Maa Siddhidatri, representing knowledge and enlightenment. Devotees offer sesame seeds as bhog on this day. This offering is particularly significant for those fearing untimely death.
By offering these nine types of bhog throughout the nine days of worship, devotees express their gratitude while inviting blessings into their lives. Each food item carries its own significance, enhancing the spiritual experience of this sacred festival.
Offering bhog to Maa Durga during Shardiya Navratri is a sacred tradition that requires devotion, care, and attention to detail. Following the right practices ensures your prayers are accepted and the positive energy fills your home.
Prepare bhog with purity: Use fresh ingredients and clean utensils while cooking or arranging offerings.
Offer bhog daily: Present the specific food items dedicated to each day’s form of Maa Durga.
Maintain cleanliness: Keep the puja area and altar clean; light a diya or incense before offering bhog.
Chant mantras: Recite the respective Maa Durga mantras or simple prayers while placing the bhog.
Share prasad: After offering, distribute the bhog among family members and devotees as a blessing.
Offer from the heart: Focus on devotion rather than perfection; sincerity is key in Navratri rituals.
Do not use stale or leftover food: Only fresh and pure items should be offered.
Avoid unnecessary interruptions: Maintain a calm and peaceful environment during the offering.
Do not eat before offering: Traditionally, the bhog should first be offered to Maa Durga before consuming.
Do not rush rituals: Take your time to properly place bhog, light diyas, and perform prayers.
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Read more articles related to navratri 2025 here:
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| Navratri Puja Samagri List | Navratri start and end date |
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