The food industry is a massive sector in India consistently growing every year. Even during the testing times of COVID-19 when restaurants, cafes, and roadside vendors were made to shut down, food businesses like tiffin services flourished. The business ventures in this sector are even more profitable if you establish your eating joint in a student hub or youth-ridden place.
If you are looking forward to starting a food business of your own, here are some ideas that can be profitable considering the Indian market.
Tea stalls are very much in fashion these days. Many students drop out of popular educational institutes like IIMs and IITs to build their tea stalls. This investment requires minimal investments like utensils, a place to rent, and some one-on-one networking with your customers, and you are good to go!
Indians are enthusiastic about Italian cuisine. The flavourful cheese out of pasta and pizzas and a burst of herbs in the mouth is something most people enjoy. Take a cafe on lease and start your Italian eatery. Ensure keeping the interiors minimal like an authentic Italian restaurant would be and attract thousands of customers with a variety of delish foods.
A food business idea that can never go wrong, especially in the summer season, is an ice cream parlour. Start a cute and fancy ice cream parlour in a posh locality and attract customers. Add innovative recipes made with ice creams like ice cream cakes, brownies with ice cream, and ice cream rolls to get even more footfall. In winter, you can amend your menu by adding hot chocolates with marshmallows and teas to make your business function throughout the year.
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One of the best and most cost-effective food business ideas is starting a cloud kitchen. Under this, you start a food company which delivers food in any corner of the city but does not host. Through this venture, you can save rent on restaurant space, electricity, staff, and more!
In a scenario where food is produced with maleficience, organic foods businesses are booming. As consumers’ interests are shifting towards eating fresh and healthy, you can start an organic farm or cook and sell organic food.
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