Breakfast happens to be one of the most important meals, as it provides the needed energy to last throughout the day. Therefore, it is vital that you have something healthier and filling at the same time. What’s better than a breakfast recipe packed with protein and amazing Indian flavours to satisfy your hunger pangs! Something like chana sandwich, which is easy-to-make and gives you a much-needed boost to start your day.
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Chana sandwich, a simple recipe to satisfy your hunger pangs.
Begin by washing soaked chickpeas from water in a bowl.
Place a pan on the stove and add butter. Fry chickpeas and add garam masala and salt to it.
Cover with a lid and let it cook on a medium flame for 2-3 minutes.
Meanwhile, trim the edges of the bread and butter each slice generously.
Turn off the stove and place 1 tablespoon chana masala on one slice.
Add 1-2 tablespoons of grated cheese and cover with another slice.
Toast the same hot pan with more butter. Toast well, until the sandwich turns crispy and golden. Serve chana masala sandwich with your favourite sauce.
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