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Celebrate Lohri With Tasty Til Ki Barfi

Make this Lohri extra special by preparing delicious <em>til ki barfee</em> for your loved ones.
Meenu Solanki
Editorial
Updated:- 2020-01-06, 11:05 IST
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Sesame seeds barfi (better known as til ki barfee) is a traditional North Indian recipe especially made on Lohri. Made with sesame seeds, khoya, and sugar, this healthy dessert recipe is sure to be loved by people of all age groups.

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Til Ki Barfi Recipe Card

A quick North Indian dessert made with sesame seeds, khoya and sugar.

★★★★★
Vegetarian Recipe
Total Time: 40 min
Prep Time: 10 min
Cook Time: 30 min
Servings: 4
Level: Medium
Course: Desserts
Calories: 250
Cuisine: Indian
Author: Meenu Solanki

Ingredients

  • 1 cup sesame seeds
  • 1 1/2 cup khoya
  • 3 tbsp sugar
  • 1/2 sugar

Step

  1. Step 1:

    To prepare this delicious sweet, dry roast sesame seeds. Keep aside and allow it to cool.

  2. Step 2:

    Heat ghee in a pan over medium flame. Add khoya to it and saute till it turns light pink.

  3. Step 3:

    Next, add sesame seeds along with sugar in it. Stir it continuously and let it cook for about 5-6 minutes.

  4. Step 4:

    Transfer on to the greased plate and leave it to cool. Cut into desired shapes and serve.

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