Prepare Yummy Bournvita Barfi For Your Loved Ones In 30 Minutes With This Recipe

Ingredients

• 1/2 cup besan
• 1/2 cup sugar
• 1/8 cup Bournvita
• 1/4 cup ghee
• 1 tbsp sliced almonds
• 1/8 tsp vanilla essence

Step

1. Step 1:

   Make sugar syrup by boiling the water and sugar granules in a sauce pan and set aside.

2. Step 2:

   Take another non stick pan and heat ghee in it.

3. Step 3:

   Now, add besan and keep it on low flame, mixing the two ingredients briskly.

4. Step 4:

   Roast them well and once the raw smell goes away, switch off stove.

5. Step 5:

   Add the sugar syrup, Bournvita (dissolved in some hot water) and mix well.

6. Step 6:

   Switch of the flame and mix with a whisk to make it into a smooth but thick paste.

7. Step 7:

   Grease the tray and sprinkle the almonds you sliced.

8. Step 8:

   Fold in the batter and let it sit for a while.

9. Step 9:

   Once it solidifies but can be easily cut through, chop out small squares with a sharp knife.